Corn 7 ears/$1 at the Public Market

The public market is open all year, but I think it's best during the early fall when the local farmers are there with all of their corn/peaches/apples/tomatoes/potatoes/etc.  Last week I bought some sweet corn, 7 ears for $1!  

The market is open in the mornings on Tuesday (smallest number of vendors), Thursday (larger), and Saturday (an adventure! Tons of vendors, thousands of shoppers, competitive parking).   

Plenty of vendors are selling the same kind of produce you'd buy in the store (avacados from Chile, etc), but the local farmers are easy to spot with their "harvested yesterday" and "home grown" signs.  It's fun to see the farm trucks manned by entire families at the Saturday market.  

Beyond produce, we've gotten some great cheese from the Saturday cheese vendor (he might be there on Thursday), cheap spices, delicious baked goods from the Amish stand, and some good fish (inside the building).